Friesen-Salmiaks, choco coated, with salmiacpastilles

Description

sweets in chocolate covering (20%), with strong salmiac pastilles (8%)

The candy counterpart to the lolly: the Friesen-Salmiacs are extremely well-known in the coastal region (hence the name) and are even sold in exclusive shops on Sylt. Friesen-Salmiaks are also becoming increasingly popular with people getting acquainted with the candy during their holidays at the German coasts. Anyone who thinks strong salmiak pastilles, liquorice and chocolate don’t go together should try a few of these specialities. Because the bitter-salty taste forms an exquisite combination with the tart sweetness of the bitter couverture.